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Gorgon-whozola Bowtied Pasta©
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-1 lb. pasta
-½ lb. peas
-6 oz. Gorgonzola cheese
-1/3 cup Heavy Cream
-1 Tbsp. Butter
-Salt and Pepper
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Boil the pasta, cook the peas. Mix all ingredients together and ett it! ok.
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Got a question for Chef Johnson? Some feedback on the show? Wanna git yourself some dat HOT Johnson sauce? We wanna hear from ya!
ok@chefjohnson.com
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